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UID:32917-1709971200-1710003600@www.nccbmwcca.org
SUMMARY:Hunt Valley Horsepower Cars & Coffee
DESCRIPTION:Join NCC and M Chapter for our monthly meetup at Hunt Valley Horsepower Cars & Coffee on the 2nd Saturday of each month! \nWe will have dedicated\, coned-off BMW only parking for the first 40 cars in front of Iron Rooster. Get there early to claim your spot and let’s see what marque runs this show! \nMarch 9th – start point for Chili Cookoff atCollectors Car Corral12400 Owings Mills BlvdReisterstown\, MD 21136http://www.collectorscarcorral.com/
URL:https://www.nccbmwcca.org/event/hunt-valley-horsepower-cars-coffee-11/
LOCATION:Hunt Valley Horsepower\, 50 Shawan Road\, Hunt Valley\, MD\, 21030
CATEGORIES:Monthly Meet,Social Events
ATTACH;FMTTYPE=image/png:https://www.nccbmwcca.org/wp-content/uploads/sites/22/2023/03/huntvalleymeet.png
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UID:32882-1709978400-1709996400@www.nccbmwcca.org
SUMMARY:5th Annual NCC Cars & Chili Competition
DESCRIPTION:Our 5th Annual NCC Cars & Chili Competition will be another friendly cookoff among club members for the ultimate bragging rights of who can make the best chili. Registration is required for all attendees and the competition will be held from 11am to 2pm \nThere will be two (2) main categories (Chili Chefs must only choose 1 category): \n\nTraditional Red – classic red chili sauce\, with or without meat; NO beans\, pasta\, or other filler allowed\nHomestyle – anything goes! red/green/white/vegetarian chili\, with or without meat\, beans/pasta/filler are optional\n\nWe have several great prizes lined up for those top recipes based on a judged points system and the following criteria: \n\nAppearance – Visually appealing? Bright/colorful or dull/bland? Too oily?\nSmell – How appetizing is the aroma? Does it make you want to dig right in?\nConsistency – Meat-to-sauce ratio; Is it too mushy/too thin/too thick? Is the meat tender?\nFlavor – How flavorful is it from the first bite to any aftertaste? Too spicy/not enough spice? Spices blend well together/overpowering?\nCreativity – Did the chef use a wide variety of ingredients? How creative did the chef get in recipe? Did he/she think outside the box?\n\nEach Chili Chef will be required to complete the official competition template which will include the following: \n\nName of chili – names should be clever and BMW or car related\, of course!\nHeat level/spiciness – On a scale of 1 (mayo is too spicy!) to 10 (burn a whole in my ass please!)\nA listing of ALL ingredients – to avoid any allergies among judges/tasters; quantities do not need to be revealed\n\nNCC will provide a wide variety of condiments such as shredded cheese\, sour cream\, hot sauces\, paperware\, utensils\, drinks\, desserts\, etc. However\, these items will NOT be used during the judging competition. Good luck! \nIf making chili is not your thing\, then you can still join us as a ‘judge’ to determine the ultimate Chili Chef! \n			\n				Register
URL:https://www.nccbmwcca.org/event/5th-annual-ncc-cars-chili-competition/
LOCATION:Collectors Car Corral\, 12400 Owings Mills Blvd\, Reisterstown\, MD\, 21136
CATEGORIES:Social Events
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